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Tipsy Treats: Alcohol-Infused Cupcakes, Marshmallows, Martini Gels, and More!

ebook
Everyone loves alcohol, and everyone loves desserts. And the combination is even more tasty!
Autumn Skoczen developed the first-ever cupcake shot, one where the alcohol is added after the cupcake is baked so it doesn't dissolve in baking. In Tipsy Treats she provided the basics of baking with alcohol, how to make alcoholic frosting and filling, common problems of baking and tips for troubleshooting, and great recipes for jello and pudding shots, and alcoholic marshmallows, popsicles, ice cream, and brownies.
Skoczen explains how sugar and alcohol work with heat and cold and gives the basic tips to working with all those elements and allowing the reader to acquire the tools and basics before attempting the recipes.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Expand title description text
Publisher: Skyhorse

Kindle Book

  • Release date: July 21, 2015

OverDrive Read

  • ISBN: 9781632209931
  • File size: 8429 KB
  • Release date: July 21, 2015

EPUB ebook

  • ISBN: 9781632209931
  • File size: 8427 KB
  • Release date: July 21, 2015

Formats

Kindle Book
OverDrive Read
EPUB ebook

Languages

English

Everyone loves alcohol, and everyone loves desserts. And the combination is even more tasty!
Autumn Skoczen developed the first-ever cupcake shot, one where the alcohol is added after the cupcake is baked so it doesn't dissolve in baking. In Tipsy Treats she provided the basics of baking with alcohol, how to make alcoholic frosting and filling, common problems of baking and tips for troubleshooting, and great recipes for jello and pudding shots, and alcoholic marshmallows, popsicles, ice cream, and brownies.
Skoczen explains how sugar and alcohol work with heat and cold and gives the basic tips to working with all those elements and allowing the reader to acquire the tools and basics before attempting the recipes.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

Expand title description text
  • Details

    Publisher:
    Skyhorse

    Kindle Book
    Release date: July 21, 2015

    OverDrive Read
    ISBN: 9781632209931
    File size: 8429 KB
    Release date: July 21, 2015

    EPUB ebook
    ISBN: 9781632209931
    File size: 8427 KB
    Release date: July 21, 2015

  • Creators
  • Formats
    Kindle Book
    OverDrive Read
    EPUB ebook
  • Languages
    English